I recently had a conversation with a very old, dear friend about gluten. She told me her own story. Many years ago, when nobody knew what gluten was, she noticed that she got stomach aches and bloating after eating bread. She had been planning to go to the doctor for an examination anyway, as the aches were so frequent and unpleasant. But before she could go to the doctor, an idea came to her: she didn't feel sick when she ate pasta. Both pasta and bread contained wheat, so the wheat couldn't...

What do you think is in a cocoa snail? As it's one of our favourite sweets, I make it quite often at home. Mine have the following...

Today I cut the Gordian knot. At least that's how one of my patients, Klári (I've changed her name), summed up our conversation after the...